Meat-based first courses

The Recipe of Sicilian arancini in particular with meat sauce is a typical and traditional dish of Sicilian cuisine. The Recipe of Sicilian arancini is a speciality known also with the name of supplì preparated with rice stuffed with meat sauce, peas and caciocavallo, breaded and fried in plenty of peanut seed oil. The Arancini o arancine often are a ...

Lasagna in the oven with ragù is a typical Italian first course to prepare for important lunches like the Christmas. It is possible prepare the lasagna in the oven with ragù also the day before. Lasanga consists in egg pasta sheets stuffed with ragù sauce, béchamel and grated cheese. But, Lasanga can be prepared also only use of vegetables and ...